Recipes

 


Pak Choi Stir Fry

Oct 1st, 2009 | By Amanda | Category: Recipes

Pak Choi ,a Chinese cabbage commonly used in stir fry and spring rolls, is in season from October to March.



Red Onion and Goats Cheese Pastry

Jul 30th, 2009 | By Amanda | Category: Recipes

Create a delicious meal with a green salad and this onion and goat chees pastry.



Quick Spinach and parmesan penne

Jul 23rd, 2009 | By Amanda | Category: Recipes

This dish is very quick and easy to make, yet makes and impressive substantial meal.



Quick Chilli Spaghetti

Jul 16th, 2009 | By Amanda | Category: Recipes

This pasta is quick and easy to make. This is a low-fat versions made with plain yogurt.



Potato and Red Onion Frittata

Jul 9th, 2009 | By Amanda | Category: Recipes

A frittata is a type of Italian omelette, either simple or enriched with additional ingredients, such as cheeses and vegetables.



Pear, Walnut and Blue Cheese Salad

Jul 2nd, 2009 | By Amanda | Category: Recipes

Are you looking for some variations in your meals. Try this salad, either as a side dish, a starter or even as part of your lunch.



Oriental Green Beans

Jun 25th, 2009 | By Amanda | Category: Recipes

A simple and delicious side dish with a twist.



Mixed Bean Salad and Grilled Halloumi Cheese

Jun 18th, 2009 | By Amanda | Category: Recipes

Halloumi is a Greek cheese that retains it’s shape when grilled or cooked. It’s a delicious addition to vegetarian meals. It’s worth to add that Halloumi has a slightly salty taste so use salt sparingly in dishes that include this cheese.



Minty Potato Salad

Jun 11th, 2009 | By Amanda | Category: Recipes

With the feta cheese and yogurt this is not for vegans but else it is a very tasty fresh sidedish.



Mexican Chickpea Wraps

Jun 4th, 2009 | By Amanda | Category: Recipes

These taste delicious and make a great lunch. Add a side salad for a quick dinner too.